File:Kue Lapis.jpg
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Summary
| Description |
Bahasa Indonesia: Kue lapis adalah kue tradisional Indonesia yang dapat dibeli di berbagai tempat di seluruh Indonesia. Kue ini memiliki ciri khas warna-warna yang berbeda dan membentuk garis-garis horizontal atau vertikal. Rasa dari kue lapis pada umumnya manis. Bahan utama dari kue lapis adalah tepung kanji, tepung terigu, santan, dan perpaduan gula garam untuk menciptakan rasa manis yang tepat. Karena mudah dan murahnya biaya produksi, kue lapis banyak dijadikan sebagai usaha bisnis rumah tangga. Foto diambil di Gianyar, Bali.
English: Kue lapis is a traditional Indonesian cake that can be purchased at various places throughout Indonesia. This cake is characterized by its different colors forming horizontal or vertical stripes. The taste of kue lapis is generally sweet. The main ingredients of kue lapis are tapioca flour, wheat flour, coconut milk, and a mixture of sugar and salt to create the right sweetness. Due to the ease and low cost of production, kue lapis is often used as a home business venture. The photo was taken in Gianyar, Bali. |
| Date | |
| Source | Own work |
| Author | Shitadevi |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 13:09, 7 January 2021 | | 6,000 × 4,000 (6.54 MB) | Shitadevi | Uploaded own work with UploadWizard |
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